Winery Casolari - Lambrusco di Sorbara Secco

Winery CasolariLambrusco di Sorbara Secco

The Lambrusco di Sorbara Secco of Winery Casolari is a wine from the region of Lambrusco di Sorbara of Émilie-Romagne.
This wine generally goes well with
The Lambrusco di Sorbara Secco of the Winery Casolari is in the top 0 of wines of Lambrusco di Sorbara.

Details and technical informations about Winery Casolari's Lambrusco di Sorbara Secco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Calabre blanc

This is a very old grape variety, most certainly of Italian origin, not to be confused with other grape varieties with the name or synonym Calabria. Writings sometimes mention a white calabre resulting from an intraspecific crossing between bicane and muscat à petits grains blancs, although we are not sure that it is the same variety described here. You will note below that the leaf is very similar to that of the muscat à petits grains, to be continued. It can still be found in Italy, Hungary, Romania, Czech Republic, Germany, Ukraine, ... in France it is almost unknown.

Informations about the Winery Casolari

The winery offers 12 different wines.
Its wines get an average rating of 3.4.
It is in the top 15 of the best estates in the region
It is located in Lambrusco di Sorbara in the region of Émilie-Romagne

The Winery Casolari is one of of the world's great estates. It offers 12 wines for sale in the of Lambrusco di Sorbara to come and discover on site or to buy online.

Top wine Émilie-Romagne
In the top 250000 of of Italy wines
In the top 15000 of of Lambrusco di Sorbara wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of Lambrusco di Sorbara

The wine region of Lambrusco di Sorbara is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Piccini or the Domaine Cantina di Sorbara produce mainly wines sparkling, red and pink. The most planted grape varieties in the region of Lambrusco di Sorbara are Sangiovese et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Lambrusco di Sorbara often reveals types of flavors of cream, honey or cranberry and sometimes also flavors of wild strawberries, lemon or chocolate.


The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

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The word of the wine: Distinguished

Said of a fine, elegant wine that is outstanding in its category.

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