Winery Casino Mine RanchMarcel
Red wine
This wine is a blend of 2 varietals which are the Tempranillo and the Teroldego.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Marcel of the Winery Casino Mine Ranch is in the top 20 of wines of Amador County.
Taste structure of the Marcel from the Winery Casino Mine Ranch
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marcel of Winery Casino Mine Ranch in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Marcel of Winery Casino Mine Ranch in the region of California often reveals types of flavors of oak, red fruit.
Food and wine pairings with Marcel
Pairings that work perfectly with Marcel
Original food and wine pairings with Marcel
The Marcel of Winery Casino Mine Ranch matches generally quite well with dishes of beef, lamb or veal such as recipes of burger roll, rack of lamb with antiboise sauce or veal chops au gratin.
Details and technical informations about Winery Casino Mine Ranch's Marcel.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Marcel from Winery Casino Mine Ranch are 0, 2016
Informations about the Winery Casino Mine Ranch
The Winery Casino Mine Ranch is one of of the world's greatest estates. It offers 10 wines for sale in the of Amador County to come and discover on site or to buy online.
The wine region of Amador County
Historic heart of Californian Zinfandel in the Sierra Foothills (Gold Country): signature Zinfandel as king red (old vines >100 years) — powerful and spicy with notes of candied blackberry, plum, raspberry, black cherry, pepper and a cocoa touch, round tannins and generous alcohols (14-16%). Rhône grapes (Syrah, Grenache, Mourvèdre, Viognier) as sunny backup, Italian (Sangiovese, Barbera). Hot high-altitude climate (300-600 m), decomposed granitic soils.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Hairy Grenache
See lledoner pelut.
