
Winery Cascina PellerinoBoneur Roero Arneis
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Boneur Roero Arneis from the Winery Cascina Pellerino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Boneur Roero Arneis of Winery Cascina Pellerino in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Boneur Roero Arneis
Pairings that work perfectly with Boneur Roero Arneis
Original food and wine pairings with Boneur Roero Arneis
The Boneur Roero Arneis of Winery Cascina Pellerino matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with pistou, mussels carbonara or 4 cheese fondue.
Details and technical informations about Winery Cascina Pellerino's Boneur Roero Arneis.
Discover the grape variety: Gravesina
We do not know exactly where this grape variety comes from. It can be found in Austria, Romania, northern Italy, Croatia, Serbia, Hungary, Bulgaria, the Czech Republic, Slovakia, Russia, etc. It is practically unknown in France. In Spain, Borba is said to be identical to the Italian Riesling.
Last vintages of this wine
The best vintages of Boneur Roero Arneis from Winery Cascina Pellerino are 2016, 2013, 0
Informations about the Winery Cascina Pellerino
The Winery Cascina Pellerino is one of of the world's greatest estates. It offers 18 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Sabrer (champagne)
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.














