Winery Cascina Massara - Burlotto Gian CarloBarolo Monvigliero
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Barolo Monvigliero of the Winery Cascina Massara - Burlotto Gian Carlo is in the top 40 of wines of Barolo.
Taste structure of the Barolo Monvigliero from the Winery Cascina Massara - Burlotto Gian Carlo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barolo Monvigliero of Winery Cascina Massara - Burlotto Gian Carlo in the region of Piedmont is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Barolo Monvigliero
Pairings that work perfectly with Barolo Monvigliero
Original food and wine pairings with Barolo Monvigliero
The Barolo Monvigliero of Winery Cascina Massara - Burlotto Gian Carlo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef pot-au-feu, pipe rigate bolognese sauce or thiebou yappe from senegal (rice with lamb).
Details and technical informations about Winery Cascina Massara - Burlotto Gian Carlo's Barolo Monvigliero.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Informations about the Winery Cascina Massara - Burlotto Gian Carlo
The Winery Cascina Massara - Burlotto Gian Carlo is one of of the world's greatest estates. It offers 14 wines for sale in the of Barolo to come and discover on site or to buy online.
The wine region of Barolo
The wine region of Barolo is located in the region of Piémont of Italy. We currently count 911 estates and châteaux in the of Barolo, producing 2022 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
