Winery Cascina CarlotCortese
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cortese from the Winery Cascina Carlot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cortese of Winery Cascina Carlot in the region of Piémont is a with a nice freshness.
Food and wine pairings with Cortese
Pairings that work perfectly with Cortese
Original food and wine pairings with Cortese
The Cortese of Winery Cascina Carlot matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pistou soup complete, tuna, pepper and tomato quiche or biscuits for dogs.
Details and technical informations about Winery Cascina Carlot's Cortese.
Discover the grape variety: Cortese
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Informations about the Winery Cascina Carlot
The Winery Cascina Carlot is one of of the world's great estates. It offers 20 wines for sale in the of Cortese dell'Alto Monferrato to come and discover on site or to buy online.
The wine region of Cortese dell'Alto Monferrato
The wine region of Cortese dell'Alto Monferrato is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Linnaea or the Domaine Solicello produce mainly wines white, sparkling and pink. The most planted grape varieties in the region of Cortese dell'Alto Monferrato are Cortese et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cortese dell'Alto Monferrato often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of citrus fruit, floral.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.