
Winery Federico PesceDi Ovada Dolcetto
This wine generally goes well with pork, mild and soft cheese or mushrooms.
The Di Ovada Dolcetto of the Winery Federico Pesce is in the top 5 of wines of Cortese dell'Alto Monferrato.
Food and wine pairings with Di Ovada Dolcetto
Pairings that work perfectly with Di Ovada Dolcetto
Original food and wine pairings with Di Ovada Dolcetto
The Di Ovada Dolcetto of Winery Federico Pesce matches generally quite well with dishes of pork, mushrooms or mild and soft cheese such as recipes of tagliatelle with carbonara, english breakfast or spaghetti neapolitan style.
Details and technical informations about Winery Federico Pesce's Di Ovada Dolcetto.
Discover the grape variety: Italia
Intraspecific cross between Bicane and Hamburg Muscat obtained in Italy in 1911 by Luigi and Alberto Pirovano of Vaprio d'Adda, entered in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Di Ovada Dolcetto from Winery Federico Pesce are 0
Informations about the Winery Federico Pesce
The Winery Federico Pesce is one of of the world's greatest estates. It offers 3 wines for sale in the of Cortese dell'Alto Monferrato to come and discover on site or to buy online.
The wine region of Cortese dell'Alto Monferrato
The wine region of Cortese dell'Alto Monferrato is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Linnaea or the Domaine Solicello produce mainly wines white, sparkling and pink. The most planted grape varieties in the region of Cortese dell'Alto Monferrato are Cortese et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cortese dell'Alto Monferrato often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of citrus fruit, floral.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).


