Winery Cascina AllegriaFestivo Barbera d'Asti
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Festivo Barbera d'Asti of the Winery Cascina Allegria is in the top 20 of wines of Barbera d'Asti.
Taste structure of the Festivo Barbera d'Asti from the Winery Cascina Allegria
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Festivo Barbera d'Asti of Winery Cascina Allegria in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Festivo Barbera d'Asti of Winery Cascina Allegria in the region of Piémont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with Festivo Barbera d'Asti
Pairings that work perfectly with Festivo Barbera d'Asti
Original food and wine pairings with Festivo Barbera d'Asti
The Festivo Barbera d'Asti of Winery Cascina Allegria matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with "favouilles" (curries), veal axoa (basque country) or home-made white pudding.
Details and technical informations about Winery Cascina Allegria's Festivo Barbera d'Asti.
Discover the grape variety: Poulsard
Poulsard is a red grape variety that originated in the Franche-Comté region. In 1732, it was qualified as a good grape variety with several others by the parliament of Besançon at the time. It currently covers nearly 300 ha. This variety has 3 approved clones: 296, 584 and 464. Poulsard has slightly hairy branches with long tendrils. Its leaves are yellow in color. Although its bunches are small, its berries are often medium-sized or larger. Poulsard is quite sensitive to scorching, spring frosts and coulure. It is also afraid of oidium, mildew and grey rot. This grape variety appreciates clayey, fat and marly soils. Its fertility is average, so it is preferable to prune it long. It buds quite early. Poulsard produces a wine with a light structure, fine and aromatic. It can be kept for years. This wine goes well with poultry, red meat, cheese and starters.
Last vintages of this wine
The best vintages of Festivo Barbera d'Asti from Winery Cascina Allegria are 2018, 2019
Informations about the Winery Cascina Allegria
The Winery Cascina Allegria is one of of the world's greatest estates. It offers 8 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
