
Winery Casale Cinque ScudiUn'Ottima Annata Sira'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Un'Ottima Annata Sira' from the Winery Casale Cinque Scudi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Un'Ottima Annata Sira' of Winery Casale Cinque Scudi in the region of Lazio is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Un'Ottima Annata Sira'
Pairings that work perfectly with Un'Ottima Annata Sira'
Original food and wine pairings with Un'Ottima Annata Sira'
The Un'Ottima Annata Sira' of Winery Casale Cinque Scudi matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagine with prunes and almonds, pastasciutta (corsica) or veal roast casserole.
Details and technical informations about Winery Casale Cinque Scudi's Un'Ottima Annata Sira'.
Discover the grape variety: Danlas
Danlas blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. The white Danlas can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Un'Ottima Annata Sira' from Winery Casale Cinque Scudi are 2017, 0
Informations about the Winery Casale Cinque Scudi
The Winery Casale Cinque Scudi is one of of the world's greatest estates. It offers 9 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.














