
Winery Casal ThauleroDuca Thaulero Montepulciano d'Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.

Taste structure of the Duca Thaulero Montepulciano d'Abruzzo from the Winery Casal Thaulero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Duca Thaulero Montepulciano d'Abruzzo of Winery Casal Thaulero in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Duca Thaulero Montepulciano d'Abruzzo
Pairings that work perfectly with Duca Thaulero Montepulciano d'Abruzzo
Original food and wine pairings with Duca Thaulero Montepulciano d'Abruzzo
The Duca Thaulero Montepulciano d'Abruzzo of Winery Casal Thaulero matches generally quite well with dishes of beef, pasta or veal such as recipes of spanish stew (cocido), salmon and spinach lasagna or osso-bucco with asian flavours, funambuline style.
Details and technical informations about Winery Casal Thaulero's Duca Thaulero Montepulciano d'Abruzzo.
Discover the grape variety: Catarratto Lucido
Lively and fruity dry whites with a pale golden robe, a lean palate with more marked acidity than Catarratto Comune, showing signature aromas of citrus (lemon), white flowers, white-fleshed fruits and Mediterranean notes. Also the base of fortified Marsala. Star of Alcamo DOC, Etna Bianco DOC and Marsala DOC, signing the great modern Sicilian whites. Tight-cluster variation of Catarratto, native Sicilian white grape.
Last vintages of this wine
The best vintages of Duca Thaulero Montepulciano d'Abruzzo from Winery Casal Thaulero are 2018, 2004, 2013, 0 and 2014.
Informations about the Winery Casal Thaulero
The Winery Casal Thaulero is one of of the world's great estates. It offers 67 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.














