The Winery Casal Figueira of Lisboa

Winery Casal Figueira
The winery offers 8 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 115 of the estates of Lisboa.
It is located in Lisboa

The Winery Casal Figueira is one of the best wineries to follow in Lisboa.. It offers 8 wines for sale in of Lisboa to come and discover on site or to buy online.

Top Winery Casal Figueira wines

Looking for the best Winery Casal Figueira wines in Lisboa among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casal Figueira wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casal Figueira wines with technical and enological descriptions.

The top white wines of Winery Casal Figueira

Food and wine pairings with a white wine of Winery Casal Figueira

How Winery Casal Figueira wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta bolognese, fricadella or fish and shrimp curry.

Organoleptic analysis of white wines of Winery Casal Figueira

On the nose the white wine of Winery Casal Figueira. often reveals types of flavors of earth, stone or tree fruit and sometimes also flavors of oak, vegetal or microbio. In the mouth the white wine of Winery Casal Figueira. is a powerful.

The best vintages in the white wines of Winery Casal Figueira

  • 2009With an average score of 4.10/5
  • 2007With an average score of 4.03/5
  • 2016With an average score of 4.00/5
  • 2018With an average score of 3.92/5
  • 2013With an average score of 3.90/5
  • 2017With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Casal Figueira.

  • Vital

Discovering the wine region of Lisboa

Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.

When the switchover happened, the Portuguese wine authorities took the opportunity to rename the Estremadura appellation as "Lisboa", after Lisbon, which marks the region's southern boundary. There are nine DOCs in Lisboa, but many are more famous for their history than their modern wine industry. The most prestigious wines from the region fall under the Alenquer and Bucelas DOCs. The region's position on the coast gives rise to the broad Terroir that shapes the local wine industry.

The Serra de Montejunto hills run North from Lisbon, and effectively divide Lisboa in half. Along the coast, the Atlantic batters the vineyards with high winds and autumn rains, making viticulture a challenge. The most notable DOC on this side of the hills is Colares, which is more famous for its phylloxera-resistant soils than its robust red wines made from Ramisco. The cool, wet conditions also shape the Lourinhã and Óbidos DOCs, famous for brandy and Sparkling wine, respectively.

The top red wines of Winery Casal Figueira

Food and wine pairings with a red wine of Winery Casal Figueira

How Winery Casal Figueira wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of american fillet (belgian-style beef tartar), tagliatelle with mushrooms or veal escalope (piccata milanese).

Organoleptic analysis of red wines of Winery Casal Figueira

On the nose the red wine of Winery Casal Figueira. often reveals types of flavors of earth, spices or red fruit. In the mouth the red wine of Winery Casal Figueira. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Casal Figueira

  • 2017With an average score of 3.90/5
  • 2016With an average score of 3.80/5
  • 2015With an average score of 3.50/5
  • 2005With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Casal Figueira.

  • Castelao
  • Tinta Miuda

Discover the grape variety: Sabalkanskoï

It is believed to be native to the Black Sea coast or the Azov Sea in the Balkans. It can be found in the United States, Australia, North Africa, Egypt, Turkey, Italy, etc. It is virtually unknown in France, perhaps because it matures too late and with difficulty.

The top sweet wines of Winery Casal Figueira

Food and wine pairings with a sweet wine of Winery Casal Figueira

How Winery Casal Figueira wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sweet wines of Winery Casal Figueira.

  • Vital

The word of the wine: Muscat blanc à petits grains

A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.

Discover the grape variety: Teinturier

This grape variety has a very ancient origin and is already mentioned in a specialized agricultural magazine from the Renaissance. Numerous crosses with Teinturier have resulted in new grape varieties that are still cultivated, the best known being the Henri Bouschet alicante..., and others that are less well known and have almost disappeared, such as petit Bouschet, terret-Bouschet (not to be confused with terret-bourret), morrastel-Bouschet, etc. The Teinturier was especially multiplied in the Orléans region.

News about Winery Casal Figueira and wines from the region

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

Bourgogne wines : The fundamentals

Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

The word of the wine: Muscat blanc à petits grains

A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.