
Winery Casal do RamiloArinto
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Arinto from the Winery Casal do Ramilo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arinto of Winery Casal do Ramilo in the region of Lisboa is a powerful.
Wine flavors and olphactive analysis
On the nose the Arinto of Winery Casal do Ramilo in the region of Lisboa often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Arinto
Pairings that work perfectly with Arinto
Original food and wine pairings with Arinto
The Arinto of Winery Casal do Ramilo matches generally quite well with dishes of pasta, pork or shellfish such as recipes of tuscan linguine, nanie's diced ham quiche or seafood, chorizo and chicken paella from patou.
Details and technical informations about Winery Casal do Ramilo's Arinto.
Discover the grape variety: Mondeusehe
Light, lively whites to drink young with a pale golden colour, airy palate with preserved acidity, showing undemonstrative aromas of citrus and alpine white flowers. Discreet Savoyard profile. Very rare, preserved for its heritage value, part of the ancient alpine varieties studied for their genetic and ampelographic interest in French collections. Rare French white variety, sometimes given as a synonym for the Savoyard Mondeuse Blanche.
Last vintages of this wine
The best vintages of Arinto from Winery Casal do Ramilo are 2017, 2015, 2013, 0 and 2018.
Informations about the Winery Casal do Ramilo
The Winery Casal do Ramilo is one of of the world's greatest estates. It offers 9 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Vast coastal IGP north of Lisbon, Portugal's largest producer by volume. Accessible, sun-filled reds: fruity, spicy Castelão, dense Touriga Nacional (black fruit, violet), fleshy Trincadeira, deep Alicante Bouschet. Fresh, mineral whites: straight, lemony Arinto (star of Bucelas), aromatic Fernão Pires, round Vital and Malvasia. Structured reds from Alenquer, sparkling at Óbidos.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.














