
Winery Casa SafraVerdejo
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Verdejo of the Winery Casa Safra is in the top 90 of wines of Castille.
Taste structure of the Verdejo from the Winery Casa Safra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verdejo of Winery Casa Safra in the region of Castille is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Verdejo of Winery Casa Safra in the region of Castille often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Verdejo
Pairings that work perfectly with Verdejo
Original food and wine pairings with Verdejo
The Verdejo of Winery Casa Safra matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of texas style ribs / loin ribs, shrimp and cherry tomato quiche or goat cheese and bacon quiche.
Details and technical informations about Winery Casa Safra's Verdejo.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Verdejo from Winery Casa Safra are 2015, 2019, 2018, 2017 and 2011.
Informations about the Winery Casa Safra
The Winery Casa Safra is one of of the world's greatest estates. It offers 15 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.














