Winery Casa PratiColli di Scandiano e di Canossa Bianco Classico Tenuta del Ghiardello
wine
This wine generally goes well with
The Colli di Scandiano e di Canossa Bianco Classico Tenuta del Ghiardello of the Winery Casa Prati is in the top 0 of wines of Colli de Scandiano e Canosa.
Details and technical informations about Winery Casa Prati's Colli di Scandiano e di Canossa Bianco Classico Tenuta del Ghiardello.
Discover the grape variety: Emerald seedless
Cross between the emperor and the Pirovano 75 or sultana moscata obtained in the United States by Professor Harold P. Olmo of the University of Davis (California). It can be found in Australia, Spain, Portugal, United States, ... almost unknown in France. It should not be confused with the emerald riesling also obtained by Harold P. Olmo and the black emerald seedless which as its name indicates is black.
Informations about the Winery Casa Prati
The Winery Casa Prati is one of of the world's greatest estates. It offers 5 wines for sale in the of Colli de Scandiano e Canosa to come and discover on site or to buy online.
The wine region of Colli de Scandiano e Canosa
The wine region of Colli de Scandiano e Canosa is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Cantina Puianello or the Domaine Cantina Puianello produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Colli de Scandiano e Canosa are Cabernet-Sauvignon, Marzemino and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli de Scandiano e Canosa often reveals types of flavors of vegetal, tree fruit or earth and sometimes also flavors of black fruit, dried fruit.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
