Winery Casa MariolImpetuos llarg Sedós
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Impetuos llarg Sedós from the Winery Casa Mariol
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Impetuos llarg Sedós of Winery Casa Mariol in the region of Catalogne is a powerful with a nice freshness.
Food and wine pairings with Impetuos llarg Sedós
Pairings that work perfectly with Impetuos llarg Sedós
Original food and wine pairings with Impetuos llarg Sedós
The Impetuos llarg Sedós of Winery Casa Mariol matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tail with white butter, pasta with artichoke hearts and bacon or orloff roast.
Details and technical informations about Winery Casa Mariol's Impetuos llarg Sedós.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Last vintages of this wine
The best vintages of Impetuos llarg Sedós from Winery Casa Mariol are 2012, 2013, 2010, 0 and 2011.
Informations about the Winery Casa Mariol
The Winery Casa Mariol is one of of the world's greatest estates. It offers 25 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.
