Winery Familia MargueryCasa Marguery Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Casa Marguery Malbec from the Winery Familia Marguery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casa Marguery Malbec of Winery Familia Marguery in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
On the nose the Casa Marguery Malbec of Winery Familia Marguery in the region of Mendoza often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Casa Marguery Malbec
Pairings that work perfectly with Casa Marguery Malbec
Original food and wine pairings with Casa Marguery Malbec
The Casa Marguery Malbec of Winery Familia Marguery matches generally quite well with dishes of beef, lamb or poultry such as recipes of fondue vigneronne au vin rouge, rolled lamb shoulder with herbs or chicken fajitas.
Details and technical informations about Winery Familia Marguery's Casa Marguery Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Casa Marguery Malbec from Winery Familia Marguery are 2015, 2016, 2014, 2012 and 2008.
Informations about the Winery Familia Marguery
The Winery Familia Marguery is one of of the world's greatest estates. It offers 8 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
