
Winery Casa de MourazElfa Dao
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Elfa Dao of the Winery Casa de Mouraz is in the top 40 of wines of Dão.

Taste structure of the Elfa Dao from the Winery Casa de Mouraz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Elfa Dao of Winery Casa de Mouraz in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Elfa Dao of Winery Casa de Mouraz in the region of Beiras often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Elfa Dao
Pairings that work perfectly with Elfa Dao
Original food and wine pairings with Elfa Dao
The Elfa Dao of Winery Casa de Mouraz matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of thai beef curry, oriental lamb skewers or duck breast with honey-orange sauce.
Details and technical informations about Winery Casa de Mouraz's Elfa Dao.
Discover the grape variety: Suffolk red
Seedless table grape with long clusters and spherical pink-red berries, thin skin, crunchy flesh, and a fresh, sweet flavour. Early-ripening and cold-hardy. Grown in northeastern USA and Canada for fresh consumption, appreciated for its attractive appearance and balanced taste. An American grey seedless table grape variety obtained in 1972 by Cornell University.
Last vintages of this wine
The best vintages of Elfa Dao from Winery Casa de Mouraz are 2013, 2010, 0, 2015 and 2014.
Informations about the Winery Casa de Mouraz
The Winery Casa de Mouraz is one of of the world's greatest estates. It offers 29 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
"Burgundy of Portugal": elegance and finesse at altitude. Signature Touriga Nacional as red: deep and perfumed with signature notes of violet, blackberry, black cherry, bergamot and pine resin, fine tannins and freshness drawn taut. Blended with fruity Alfrocheiro, supple Jaen (Mencía) and structured Tinta Roriz. Encruzado whites, a Portuguese reference: ample and mineral (pear, honey, hazelnut, age-worthy).
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.














