
Winery Casa da PassarellaSomontes Branco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Somontes Branco from the Winery Casa da Passarella
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Somontes Branco of Winery Casa da Passarella in the region of Beiras is a with a nice freshness.
Food and wine pairings with Somontes Branco
Pairings that work perfectly with Somontes Branco
Original food and wine pairings with Somontes Branco
The Somontes Branco of Winery Casa da Passarella matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of brasucade of mussels from languedoc, baked potato churros or angry fried whiting.
Details and technical informations about Winery Casa da Passarella's Somontes Branco.
Discover the grape variety: Diolinoir
Deeply coloured, structured reds with a dense purple robe, smooth tannins and fresh acidity, with aromas of blackcurrant, blackberry, black cherry, soft spice and floral notes. Round palate, fruity finish. Vinified as single varietal and in modern red blends in French-speaking Switzerland (Valais, Vaud, Geneva), contributing colour and structure to contemporary cuvées. Swiss variety created in 1970 at the Pully station, a red cross of Diolly × Pinot Noir.
Last vintages of this wine
The best vintages of Somontes Branco from Winery Casa da Passarella are 2012, 2019, 2018, 2015 and 2014.
Informations about the Winery Casa da Passarella
The Winery Casa da Passarella is one of of the world's great estates. It offers 44 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
"Burgundy of Portugal": elegance and finesse at altitude. Signature Touriga Nacional as red: deep and perfumed with signature notes of violet, blackberry, black cherry, bergamot and pine resin, fine tannins and freshness drawn taut. Blended with fruity Alfrocheiro, supple Jaen (Mencía) and structured Tinta Roriz. Encruzado whites, a Portuguese reference: ample and mineral (pear, honey, hazelnut, age-worthy).
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Racé
Character of a great wine remarkable for its elegance and finesse.














