Winery Casa BaccichettoCampo Cré Prosecco Frizzante
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Campo Cré Prosecco Frizzante from the Winery Casa Baccichetto
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Campo Cré Prosecco Frizzante of Winery Casa Baccichetto in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Campo Cré Prosecco Frizzante
Pairings that work perfectly with Campo Cré Prosecco Frizzante
Original food and wine pairings with Campo Cré Prosecco Frizzante
The Campo Cré Prosecco Frizzante of Winery Casa Baccichetto matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish fondue, leek, goat cheese and bacon quiche or prunes with bacon.
Details and technical informations about Winery Casa Baccichetto's Campo Cré Prosecco Frizzante.
Discover the grape variety: Carcajolo
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Campo Cré Prosecco Frizzante from Winery Casa Baccichetto are 0
Informations about the Winery Casa Baccichetto
The Winery Casa Baccichetto is one of of the world's greatest estates. It offers 36 wines for sale in the of Prosecco di Treviso to come and discover on site or to buy online.
The wine region of Prosecco di Treviso
The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.
