Winery CartolinaRosato

Pink wine of Puglia of Italy

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Rosato of Winery Cartolina is a pink wine from the region of Puglia.
This wine generally goes well with

Details and technical informations about Winery Cartolina's Rosato.

Winery

Winery Cartolina

Grape varieties

Region/Great wine region

Puglia

Country

Italy

Style of wine

Pink

Alcohol

11°

Allergens

Contains sulfites

Discover the grape variety: Abondant

Simple and fresh dry whites, pale golden colour, supple mouth with moderate acidity, with understated aromas of citrus and white flowers. Rustic, productive and vigorous profile yielding large clusters. Preserved in ampelographic collections. Not to be confused with the Savoyard Abondance. Autochthonous French white grape once grown in Île-de-France and the Centre.

Last vintages of this wine

Rosato - 0

In the top 100 of of Puglia wines

Average rating: 3.6

The best vintages of Rosato from Winery Cartolina are 0

Informations about the Winery Cartolina

The winery offers 3 different wines.

Its wines get an average rating of 3.5.

It is in the top 3 of the best estates in the region

It is located in Pouilles

The Winery Cartolina is one of of the world's greatest estates. It offers 3 wines for sale in the of Puglia to come and discover on site or to buy online.

In the top 100000 of of Italy wines

In the top 7000 of of Puglia wines

In the top 25000 of pink wines

In the top 600000 wines of the world

The wine region of Puglia

Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.

The word of the wine: pH

Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.