Winery Cartoixa de Montsalvat - Montgarnatx

Winery Cartoixa de MontsalvatMontgarnatx

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Montgarnatx of Winery Cartoixa de Montsalvat is a red wine from the region of Priorat of Catalogne.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Montgarnatx of the Winery Cartoixa de Montsalvat is in the top 90 of wines of Priorat.

Taste structure of the Montgarnatx from the Winery Cartoixa de Montsalvat

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Montgarnatx of Winery Cartoixa de Montsalvat in the region of Catalogne is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Montgarnatx of Winery Cartoixa de Montsalvat in the region of Catalogne often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Cartoixa de Montsalvat's Montgarnatx.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Italia Rubi

Pink selection made in Brazil, following a natural coloured mutation of the italia, discovered in 1981 by San Giorgio Jonico. Since 24.08.2009, it is registered in the Official Catalogue of table grape varieties, list A1. In Italy, a more colourful mutation of the Rubi was discovered, called benitaka, which is more uniform in berry colour and ripens about a week earlier. The black brasil variety, which can be found in Brazil, is said to be a natural mutation of benitaka. Finally, Rubi should not be confused with ruby seedless, also a pink apyrene grape.

Last vintages of this wine

Montgarnatx - 2013
In the top 90 of of Priorat wines
Average rating: 411110
Montgarnatx - 2012
In the top 90 of of Priorat wines
Average rating: 3.911110
Montgarnatx - 2010
In the top 90 of of Priorat wines
Average rating: 3.911110
Montgarnatx - 2007
In the top 90 of of Priorat wines
Average rating: 4.111110
Montgarnatx - 2006
In the top 90 of of Priorat wines
Average rating: 4.111110
Montgarnatx - 2005
In the top 90 of of Priorat wines
Average rating: 4.111110
Montgarnatx - 2004
In the top 90 of of Priorat wines
Average rating: 4.111110

The best vintages of Montgarnatx from Winery Cartoixa de Montsalvat are 2007, 2006, 2005, 2004 and 0.

Informations about the Winery Cartoixa de Montsalvat

The winery offers 7 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Priorat in the region of Catalogne

The Winery Cartoixa de Montsalvat is one of of the world's greatest estates. It offers 6 wines for sale in the of Priorat to come and discover on site or to buy online.

Top wine Catalogne
In the top 1500 of of Spain wines
In the top 95 of of Priorat wines
In the top 15000 of red wines
In the top 25000 wines of the world

The wine region of Priorat

The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.


The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

The word of the wine: Cellar master

The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.

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