Winery Carta ViejaLate Harvest Limited Release
Sweet wine
This wine is a blend of 3 varietals which are the Gewurztraminer, the Riesling and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
The Late Harvest Limited Release of the Winery Carta Vieja is in the top 30 of wines of Loncomilla Valley.
Wine flavors and olphactive analysis
On the nose the Late Harvest Limited Release of Winery Carta Vieja in the region of Central Valley often reveals types of flavors of earth.
Food and wine pairings with Late Harvest Limited Release
Pairings that work perfectly with Late Harvest Limited Release
Original food and wine pairings with Late Harvest Limited Release
The Late Harvest Limited Release of Winery Carta Vieja matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of stuffed squid in the sétoise sauce, duck breast in foil (barbecue) or braids of sole and salmon with morels.
Details and technical informations about Winery Carta Vieja's Late Harvest Limited Release.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Late Harvest Limited Release from Winery Carta Vieja are 2011, 2007, 2013
Informations about the Winery Carta Vieja
The Winery Carta Vieja is one of of the world's great estates. It offers 79 wines for sale in the of Loncomilla Valley to come and discover on site or to buy online.
The wine region of Loncomilla Valley
The wine region of Loncomilla Valley is located in the region of Maule Valley of Central Valley of Chile. Wineries and vineyards like the Domaine Gillmore or the Domaine Cremaschi Furlotti produce mainly wines red, white and pink. The most planted grape varieties in the region of Loncomilla Valley are Cabernet-Sauvignon, Merlot and Carmenère, they are then used in wines in blends or as a single variety. On the nose of Loncomilla Valley often reveals types of flavors of oaky, earthy or dried fruit and sometimes also flavors of citrus fruit, vegetal or floral.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
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The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
