Winery Carta ViejaLate Harvest Limited Release
Sweet wine
This wine is a blend of 3 varietals which are the Gewurztraminer, the Riesling and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
The Late Harvest Limited Release of the Winery Carta Vieja is in the top 30 of wines of Loncomilla Valley.
Wine flavors and olphactive analysis
On the nose the Late Harvest Limited Release of Winery Carta Vieja in the region of Central Valley often reveals types of flavors of earth.
Food and wine pairings with Late Harvest Limited Release
Pairings that work perfectly with Late Harvest Limited Release
Original food and wine pairings with Late Harvest Limited Release
The Late Harvest Limited Release of Winery Carta Vieja matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of old-fashioned pork roll, stuffed guinea fowl in the oven or salmon and leek gratin.
Details and technical informations about Winery Carta Vieja's Late Harvest Limited Release.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Late Harvest Limited Release from Winery Carta Vieja are 2011, 2007, 0, 2013
Informations about the Winery Carta Vieja
The Winery Carta Vieja is one of of the world's great estates. It offers 79 wines for sale in the of Loncomilla Valley to come and discover on site or to buy online.
The wine region of Loncomilla Valley
Valley at the heart of Chile's Maule Valley DO around San Javier and Villa Alegre (250 km south of Santiago): signature Bordeaux varieties — Cabernet Sauvignon and Merlot as ruling reds with red and black fruits (cherry, plum, blackcurrant), meaty, accessible profile. Spicy Carmenère and old-vine Carignan complement, ancestral Pais emerging. Mediterranean climate, tempering Pacific breezes, 20°C diurnal range, long phenolic ripening.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Pagan
See savagnin.
