Winery Carruth Cellars - Super Tuscan

Winery Carruth CellarsSuper Tuscan

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Super Tuscan of Winery Carruth Cellars is a red wine from the region of Sonoma County of California.
This wine generally goes well with

Details and technical informations about Winery Carruth Cellars's Super Tuscan.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dindarella

Light, delicate reds with a pale ruby robe, soft tannins and an airy palate, with signature aromas of cherry, violet, strawberry and floral notes. Elegant, fruity profile. Traditionally blended in small proportions in Valpolicella DOC, today sometimes vinified as a single variety in IGT Veneto for artisan cuvées. Autochthonous black variety from the Veneto, grown in the Valpolicella region.

Last vintages of this wine

Super Tuscan - 0
In the top 100 of of Sonoma County wines
Average rating: 4.211110

The best vintages of Super Tuscan from Winery Carruth Cellars are 0

Informations about the Winery Carruth Cellars

The winery offers 48 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Sonoma County in the region of California

The Winery Carruth Cellars is one of of the world's great estates. It offers 47 wines for sale in the of Sonoma County to come and discover on site or to buy online.

Top wine California
In the top 70000 of of United States wines
In the top 15000 of of Sonoma County wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Sonoma County

Accessible, quality Californian mosaic north of San Francisco: signature Pinot Noir as king red on the cool side (Russian River, Sonoma Coast) — fine and silky with notes of cherry, raspberry, undergrowth and a spicy touch. Ample Chardonnay (apple, vanilla). Dense Cabernet Sauvignon in Alexander Valley (blackcurrant, cedar), spicy Zinfandel in Dry Creek (blackberry, pepper). 19 distinct AVAs, >60 grapes, foggy coast vs warm valleys.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Hautain (en)

Pruning of the vine in height.

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