
Winery Caroline MoreyChassagne-Montrachet Premier Cru 'Les Champs-Gains' Rouge
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chassagne-Montrachet Premier Cru 'Les Champs-Gains' Rouge from the Winery Caroline Morey
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chassagne-Montrachet Premier Cru 'Les Champs-Gains' Rouge of Winery Caroline Morey in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chassagne-Montrachet Premier Cru 'Les Champs-Gains' Rouge of Winery Caroline Morey in the region of Burgundy often reveals types of flavors of minerality, earth.
Food and wine pairings with Chassagne-Montrachet Premier Cru 'Les Champs-Gains' Rouge
Pairings that work perfectly with Chassagne-Montrachet Premier Cru 'Les Champs-Gains' Rouge
Original food and wine pairings with Chassagne-Montrachet Premier Cru 'Les Champs-Gains' Rouge
The Chassagne-Montrachet Premier Cru 'Les Champs-Gains' Rouge of Winery Caroline Morey matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with pepper, potjevleesch or duck breast with honey and raspberry vinegar.
Details and technical informations about Winery Caroline Morey's Chassagne-Montrachet Premier Cru 'Les Champs-Gains' Rouge.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Chassagne-Montrachet Premier Cru 'Les Champs-Gains' Rouge from Winery Caroline Morey are 2017, 2016, 2015, 2014
Informations about the Winery Caroline Morey
The Winery Caroline Morey is one of of the world's greatest estates. It offers 28 wines for sale in the of Chassagne-Montrachet 1er Cru 'Les Champs-Gains' to come and discover on site or to buy online.
The wine region of Chassagne-Montrachet 1er Cru 'Les Champs-Gains'
The wine region of Chassagne-Montrachet 1er Cru 'Les Champs-Gains' is located in the region of Chassagne-Montrachet Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Paul Pillot or the Domaine Caroline Morey produce mainly wines white and red. The most planted grape varieties in the region of Chassagne-Montrachet 1er Cru 'Les Champs-Gains' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chassagne-Montrachet 1er Cru 'Les Champs-Gains' often reveals types of flavors of citrus, pear or raspberry and sometimes also flavors of lime, tropical fruit or floral.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.






