Winery Carol Shelton - Pizazz Zin Old Vine Zinfandel (Pizazz Ranch)

Winery Carol SheltonPizazz Zin Old Vine Zinfandel (Pizazz Ranch)

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Pizazz Zin Old Vine Zinfandel (Pizazz Ranch) of Winery Carol Shelton is a red wine from the region of Lodi of California.
This wine is composed of 100% of the grape variety Zinfandel.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Pizazz Zin Old Vine Zinfandel (Pizazz Ranch) from the Winery Carol Shelton

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Pizazz Zin Old Vine Zinfandel (Pizazz Ranch) of Winery Carol Shelton in the region of California is a powerful.

Wine flavors and olphactive analysis

On the nose the Pizazz Zin Old Vine Zinfandel (Pizazz Ranch) of Winery Carol Shelton in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Food and wine pairings with Pizazz Zin Old Vine Zinfandel (Pizazz Ranch)

Pairings that work perfectly with Pizazz Zin Old Vine Zinfandel (Pizazz Ranch)

Original food and wine pairings with Pizazz Zin Old Vine Zinfandel (Pizazz Ranch)

The Pizazz Zin Old Vine Zinfandel (Pizazz Ranch) of Winery Carol Shelton matches generally quite well with dishes of beef, lamb or poultry such as recipes of pork tongue with bacon and onions, leg of lamb with crust or basque chicken.

Details and technical informations about Winery Carol Shelton's Pizazz Zin Old Vine Zinfandel (Pizazz Ranch).

Winemaker
Carol Shelton
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.4°
Allergens
Contains sulfites

Discover the grape variety: Zinfandel

Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.

Last vintages of this wine

Pizazz Zin Old Vine Zinfandel (Pizazz Ranch) - 2018
In the top 100 of of Lodi wines
Average rating: 3.61110.50
Pizazz Zin Old Vine Zinfandel (Pizazz Ranch) - 2017
In the top 100 of of Lodi wines
Average rating: 4.211110
Pizazz Zin Old Vine Zinfandel (Pizazz Ranch) - 2016
In the top 100 of of Lodi wines
Average rating: 3.911110
Pizazz Zin Old Vine Zinfandel (Pizazz Ranch) - 2015
In the top 100 of of Lodi wines
Average rating: 4.111110
Pizazz Zin Old Vine Zinfandel (Pizazz Ranch) - 2014
In the top 100 of of Lodi wines
Average rating: 3.911110
Pizazz Zin Old Vine Zinfandel (Pizazz Ranch) - 2013
In the top 100 of of Lodi wines
Average rating: 3.911110
Pizazz Zin Old Vine Zinfandel (Pizazz Ranch) - 2012
In the top 100 of of Lodi wines
Average rating: 4.111110

The best vintages of Pizazz Zin Old Vine Zinfandel (Pizazz Ranch) from Winery Carol Shelton are 2017, 2015, 2012, 0 and 2016.

Informations about the Winery Carol Shelton

The winery offers 34 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Lodi in the region of California
Find the Winery Carol Shelton on Facebook and on Twitter

The Winery Carol Shelton is one of of the world's greatest estates. It offers 33 wines for sale in the of Lodi to come and discover on site or to buy online.

Top wine California
In the top 7000 of of United States wines
In the top 5000 of of Lodi wines
In the top 25000 of red wines
In the top 35000 wines of the world

The wine region of Lodi

Self-proclaimed world capital of Zinfandel (>40% of premium Californian production): old-vine red king (plantings from 1888) — opulent and jammy with notes of blackberry, plum, raspberry, pepper, liquorice and a tobacco touch, coated tannins. Cabernet, Syrah, Merlot, Tempranillo, Albariño, Barbera and Primitivo in the palette (>100 grapes). Viognier and Chardonnay in whites. Central Californian AVA (1986) east of the bay, Mediterranean climate tempered by the delta.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Demi-sec

Champagne with between 33 and 50 grams of sugar (see dosage liqueur).

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