Winery Carmim - Rosa do Campo

Winery CarmimRosa do Campo

2.8
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Rosa do Campo of Winery Carmim is a pink wine from the region of Alentejano.
This wine generally goes well with

Details and technical informations about Winery Carmim's Rosa do Campo.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Herbemont

The origin of this American interspecific hybrid of the southern Vitis Aestivalis group, also called Vitis Bourquiniana, is not known for certain. In South Carolina (United States), it was propagated in the early 1800s by a Frenchman, Nicholas Herbemont (1771-1839), who found his first origins in Champagne. In France, it is one of six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello. The Herbemont is very similar to the Jacquez - also called black spanish or lenoir - and has practically disappeared in favour of the latter.

Last vintages of this wine

Rosa do Campo - 2017
In the top 100 of of Alentejano wines
Average rating: 2.911100
Rosa do Campo - 0
In the top 100 of of Alentejano wines
Average rating: 2.8110.500

The best vintages of Rosa do Campo from Winery Carmim are 2017, 0

Informations about the Winery Carmim

The winery offers 35 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Carmim.
It is in the top 35 of the best estates in the region
It is located in Alentejano

The Winery Carmim is one of of the world's great estates. It offers 32 wines for sale in the of Alentejano to come and discover on site or to buy online.

Top wine Alentejano
In the top 30000 of of Portugal wines
In the top 2500 of of Alentejano wines
In the top 70000 of pink wines
In the top 1500000 wines of the world

The wine region of Alentejano

Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.

The word of the wine: Paille (wine of)

A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.

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