Winery Carlos SousaMedieval De Ourem
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Medieval De Ourem of the Winery Carlos Sousa is in the top 5 of wines of Ourém.
Taste structure of the Medieval De Ourem from the Winery Carlos Sousa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Medieval De Ourem of Winery Carlos Sousa in the region of Lisboa is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Medieval De Ourem
Pairings that work perfectly with Medieval De Ourem
Original food and wine pairings with Medieval De Ourem
The Medieval De Ourem of Winery Carlos Sousa matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with dark beer, pistou soup complete or moroccan veal tagine from hanane.
Details and technical informations about Winery Carlos Sousa's Medieval De Ourem.
Discover the grape variety: Helios
An interspecific cross between Merzling and FR 986-60 (S.V. 12.481 x Müller-Thurgau) obtained in 1973 by Professor Zimmermann and selected by Norbert Becker at the Institute of Viticulture in Freiburg (Germany). Almost unknown in France, it can be found in Germany, Belgium, Luxembourg, etc.
Last vintages of this wine
The best vintages of Medieval De Ourem from Winery Carlos Sousa are 0
Informations about the Winery Carlos Sousa
The Winery Carlos Sousa is one of of the world's greatest estates. It offers 4 wines for sale in the of Ourém to come and discover on site or to buy online.
The wine region of Ourém
The wine region of Ourém is located in the region of Encostas d'Aire of Lisboa of Portugal. Wineries and vineyards like the Domaine Carlos Sousa or the Domaine Carlos Sousa produce mainly wines red. In the mouth of Ourém is a powerful with a nice balance between acidity and tannins. We currently count 1 estates and châteaux in the of Ourém, producing 2 different wines in conventional, organic and biodynamic agriculture.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Erinosis
Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.
