
Winery Carlos SousaReserva Trincadeira
This wine generally goes well with
The Reserva Trincadeira of the Winery Carlos Sousa is in the top 0 of wines of Ourém.
Details and technical informations about Winery Carlos Sousa's Reserva Trincadeira.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Carlos Sousa
The Winery Carlos Sousa is one of of the world's greatest estates. It offers 4 wines for sale in the of Ourém to come and discover on site or to buy online.
The wine region of Ourém
The wine region of Ourém is located in the region of Encostas d'Aire of Lisboa of Portugal. Wineries and vineyards like the Domaine Carlos Sousa or the Domaine Carlos Sousa produce mainly wines red. In the mouth of Ourém is a powerful with a nice balance between acidity and tannins. We currently count 1 estates and châteaux in the of Ourém, producing 2 different wines in conventional, organic and biodynamic agriculture.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.


