
Winery CarlevanaRenaissance Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Renaissance Cabernet Sauvignon
Pairings that work perfectly with Renaissance Cabernet Sauvignon
Original food and wine pairings with Renaissance Cabernet Sauvignon
The Renaissance Cabernet Sauvignon of Winery Carlevana matches generally quite well with dishes of beef, lamb or spicy food such as recipes of adapted vietnamese fondue, lamb tagine with preserved lemons and onion compote with... or homemade pork curry.
Details and technical informations about Winery Carlevana's Renaissance Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Renaissance Cabernet Sauvignon from Winery Carlevana are 2017, 0, 2015
Informations about the Winery Carlevana
The Winery Carlevana is one of of the world's greatest estates. It offers 33 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.












