Winery Carlevana - Limited Edition Cabernet Sauvignon

Winery CarlevanaLimited Edition Cabernet Sauvignon

The Limited Edition Cabernet Sauvignon of Winery Carlevana is a wine from the region of Moldavie.
This wine generally goes well with
The Limited Edition Cabernet Sauvignon of the Winery Carlevana is in the top 0 of wines of Moldavie.

Details and technical informations about Winery Carlevana's Limited Edition Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlese

Intraspecific crossing between sangiovese or nielluccio and merlot noir obtained in 1983 by the University of Bologna (Italy), registered since 2007 in the Italian Official Register of wine grape varieties... totally unknown in France.

Last vintages of this wine

Limited Edition Cabernet Sauvignon - 0
In the top 0 of of Moldavie wines
Average rating: 4.411110

The best vintages of Limited Edition Cabernet Sauvignon from Winery Carlevana are 0

Informations about the Winery Carlevana

The winery offers 48 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Moldavie

The Winery Carlevana is one of of the world's great estates. It offers 33 wines for sale in the of Moldavie to come and discover on site or to buy online.

Top wine Moldavie
In the top 800 of of Moldova wines
In the top 600 of of Moldavie wines
In the top 200000 of wines
In the top 350000 wines of the world

The wine region of Moldavie

Moldova is a landlocked country in Eastern Europe, one of many former Soviet states in that region. It is separated from the western shores of the Black Sea by the province of Odessa in Southern Ukraine and Lies just North of Romania and Bulgaria). Moldova gained independence from Russia in 1991. It is now officially called the Republic of Moldova.

The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.

Other wines of Winery Carlevana

See all wines from Winery Carlevana

Other wines of Moldavie

See the best wines from of Moldavie