
Winery CardinaliTomà Rosso Frizzante
This wine generally goes well with pork, poultry or mild and soft cheese.
Food and wine pairings with Tomà Rosso Frizzante
Pairings that work perfectly with Tomà Rosso Frizzante
Original food and wine pairings with Tomà Rosso Frizzante
The Tomà Rosso Frizzante of Winery Cardinali matches generally quite well with dishes of pork, spicy food or poultry such as recipes of quick beef bourguignon, chicken colombo (west indies) or turkey cutlets with feta and cherry tomatoes.
Details and technical informations about Winery Cardinali's Tomà Rosso Frizzante.
Discover the grape variety: Montils
Montils blanc is a grape variety that originated in France (Charente). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium size, and grapes of medium size. Montils blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tomà Rosso Frizzante from Winery Cardinali are 0, 2016
Informations about the Winery Cardinali
The Winery Cardinali is one of of the world's greatest estates. It offers 13 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.














