
Winery CarboniGalante Isola dei Nuraghi
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Galante Isola dei Nuraghi from the Winery Carboni
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Galante Isola dei Nuraghi of Winery Carboni in the region of Sardinia is a powerful.
Food and wine pairings with Galante Isola dei Nuraghi
Pairings that work perfectly with Galante Isola dei Nuraghi
Original food and wine pairings with Galante Isola dei Nuraghi
The Galante Isola dei Nuraghi of Winery Carboni matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish fondue, quiche with bacon and gruyère cheese or patatas bravas (fried potatoes with spicy tomato sauce).
Details and technical informations about Winery Carboni's Galante Isola dei Nuraghi.
Discover the grape variety: Genovèse
Genovese blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Genovese blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Galante Isola dei Nuraghi from Winery Carboni are 2008, 0
Informations about the Winery Carboni
The Winery Carboni is one of of the world's greatest estates. It offers 8 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
The wine region of Isola dei Nuraghi is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Argiolas or the Domaine Capichera produce mainly wines red, white and pink. The most planted grape varieties in the region of Isola dei Nuraghi are Vermentino, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Isola dei Nuraghi often reveals types of flavors of cherry, white pepper or cigar box and sometimes also flavors of oregano, menthol or black plum.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).













