Winery Carballal - Sete Cepas Albariño

Winery CarballalSete Cepas Albariño

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sete Cepas Albariño of Winery Carballal is a white wine from the region of Rías Baixas of Galice.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Sete Cepas Albariño from the Winery Carballal

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sete Cepas Albariño of Winery Carballal in the region of Galice is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Sete Cepas Albariño of Winery Carballal in the region of Galice often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.

Details and technical informations about Winery Carballal's Sete Cepas Albariño.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Last vintages of this wine

Sete Cepas Albariño - 2019
In the top 100 of of Rías Baixas wines
Average rating: 3.911110
Sete Cepas Albariño - 2018
In the top 100 of of Rías Baixas wines
Average rating: 3.81110.50
Sete Cepas Albariño - 2017
In the top 100 of of Rías Baixas wines
Average rating: 3.51110.50
Sete Cepas Albariño - 2016
In the top 100 of of Rías Baixas wines
Average rating: 3.81110.50
Sete Cepas Albariño - 2015
In the top 100 of of Rías Baixas wines
Average rating: 3.71110.50
Sete Cepas Albariño - 2014
In the top 100 of of Rías Baixas wines
Average rating: 3.81110.50
Sete Cepas Albariño - 2013
In the top 100 of of Rías Baixas wines
Average rating: 3.81110.50

The best vintages of Sete Cepas Albariño from Winery Carballal are 2019, 2018, 2016, 2014 and 2013.

Informations about the Winery Carballal

The winery offers 8 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Rías Baixas in the region of Galice

The Winery Carballal is one of of the world's greatest estates. It offers 8 wines for sale in the of Rías Baixas to come and discover on site or to buy online.

Top wine Galice
In the top 5000 of of Spain wines
In the top 200 of of Rías Baixas wines
In the top 20000 of white wines
In the top 75000 wines of the world

The wine region of Rías Baixas

The wine region of Rías Baixas is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Pazo de Rubianes produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Rías Baixas are Albarino, Loureiro and Caino blanco, they are then used in wines in blends or as a single variety. On the nose of Rías Baixas often reveals types of flavors of grapefruit, mint or chamomile and sometimes also flavors of apple blossom, green melon or beeswax.


The wine region of Galice

Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.

News related to this wine

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

At the heart of the terroirs of Mâcon-Péronne

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Alcoholic fermentation

Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.

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