Winery CarassiaBlanc de Blanc Brut
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
The Blanc de Blanc Brut of the Winery Carassia is in the top 40 of wines of Romania and in the top 5 of wines of Transylvania.
Wine flavors and olphactive analysis
On the nose the Blanc de Blanc Brut of Winery Carassia in the region of Transylvania often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Blanc de Blanc Brut
Pairings that work perfectly with Blanc de Blanc Brut
Original food and wine pairings with Blanc de Blanc Brut
The Blanc de Blanc Brut of Winery Carassia matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef tagine with vegetables, steamed salmon marinated in herbs or spinach and goat cheese quiche.
Details and technical informations about Winery Carassia's Blanc de Blanc Brut.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Blanc de Blanc Brut from Winery Carassia are 2021, 2020, 2019, 2017
Informations about the Winery Carassia
The Winery Carassia is one of of the world's greatest estates. It offers 4 wines for sale in the of Transylvania to come and discover on site or to buy online.
The wine region of Transylvania
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
