Winery Cape Mentelle - Wilyabrup Cabernet Sauvignon - Merlot - Cabernet Franc

Winery Cape MentelleWilyabrup Cabernet Sauvignon - Merlot - Cabernet Franc

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Wilyabrup Cabernet Sauvignon - Merlot - Cabernet Franc of Winery Cape Mentelle is a red wine from the region of Margaret River of Australie de l'Ouest.
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Wilyabrup Cabernet Sauvignon - Merlot - Cabernet Franc from the Winery Cape Mentelle

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Wilyabrup Cabernet Sauvignon - Merlot - Cabernet Franc of Winery Cape Mentelle in the region of Australie de l'Ouest is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Wilyabrup Cabernet Sauvignon - Merlot - Cabernet Franc of Winery Cape Mentelle in the region of Australie de l'Ouest often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Cape Mentelle's Wilyabrup Cabernet Sauvignon - Merlot - Cabernet Franc.

Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Wilyabrup Cabernet Sauvignon - Merlot - Cabernet Franc - 2012
In the top 100 of of Margaret River wines
Average rating: 3.911110
Wilyabrup Cabernet Sauvignon - Merlot - Cabernet Franc - 2011
In the top 100 of of Margaret River wines
Average rating: 3.51110.50
Wilyabrup Cabernet Sauvignon - Merlot - Cabernet Franc - 2010
In the top 100 of of Margaret River wines
Average rating: 3.51110.50

The best vintages of Wilyabrup Cabernet Sauvignon - Merlot - Cabernet Franc from Winery Cape Mentelle are 2012, 2011, 2010

Informations about the Winery Cape Mentelle

The winery offers 30 different wines.
Its wines get an average rating of 3.8.
This winery is part of the LVMH.
It is in the top 10 of the best estates in the region
It is located in Margaret River in the region of Australie de l'Ouest

The Winery Cape Mentelle is one of of the world's greatest estates. It offers 29 wines for sale in the of Margaret River to come and discover on site or to buy online.

Top wine Australie de l'Ouest
In the top 3000 of of Australia wines
In the top 150 of of Margaret River wines
In the top 55000 of red wines
In the top 85000 wines of the world

The wine region of Margaret River

The wine region of Margaret River is located in the region of South West Australia of Australie de l'Ouest of Australia. We currently count 442 estates and châteaux in the of Margaret River, producing 2302 different wines in conventional, organic and biodynamic agriculture. The wines of Margaret River go well with generally quite well with dishes .


The wine region of Australie de l'Ouest

Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.

News related to this wine

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The word of the wine: Pinot meunier

Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.

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