The Winery Cape Campbell is one of the best wineries to follow in Marlborough.. It offers 12 wines for sale in of Marlborough to come and discover on site or to buy online.
Looking for the best Winery Cape Campbell wines in Marlborough among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cape Campbell wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cape Campbell wines with technical and enological descriptions.
How Winery Cape Campbell wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed artichoke, christmas salad or light tuna-tomato quiche (without cream).
On the nose the white wine of Winery Cape Campbell. often reveals types of flavors of tree fruit, earth or microbio and sometimes also flavors of vegetal, spices or citrus fruit. In the mouth the white wine of Winery Cape Campbell. is a with a nice freshness.
World reference for Sauvignon Blanc: aromatic, exuberant whites with signature notes of passion fruit, gooseberry, grapefruit and cut grass, sharp lively acidity and an iodised finish. King grape on 71% of the vineyard since 1972. Also fine, silky Pinot Noir (cherry, plum, spice), taut Chardonnay and lively Riesling. Traditional-method sparklers on the rise.
28,000 ha in the northeast of the South Island, sunny oceanic climate, stony soils.
How Winery Cape Campbell wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tournedos with foie gras, bites of cheese or rabbit legs with fresh cream.
On the nose the red wine of Winery Cape Campbell. often reveals types of flavors of oak.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
How Winery Cape Campbell wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of oven-baked veal cutlets, the real vegetables stuffed in the provençal way or cassoulet with duck confit.
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.
Planning a wine route in the of Marlborough? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cape Campbell.
Dry, vivid and structured whites with a pale golden robe, slender mouthfeel and preserved acidity, with signature aromas of white pepper, citrus (lemon, grapefruit), green apple, fresh vegetables (radish, rhubarb, watercress), herbs and loess mineral notes. Good ageing potential. Absolute star of Wachau DAC, Kamptal DAC, Kremstal DAC and Weinviertel DAC in Austria. The emblematic Austrian variety, the most planted in the country and a national identity signature.
