Winery Cantine Virgili LuigiLoghino Dante Bianco di Custoza
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Loghino Dante Bianco di Custoza from the Winery Cantine Virgili Luigi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Loghino Dante Bianco di Custoza of Winery Cantine Virgili Luigi in the region of Veneto is a powerful.
Food and wine pairings with Loghino Dante Bianco di Custoza
Pairings that work perfectly with Loghino Dante Bianco di Custoza
Original food and wine pairings with Loghino Dante Bianco di Custoza
The Loghino Dante Bianco di Custoza of Winery Cantine Virgili Luigi matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna bolognese, scallop mousse or croque monsieur with chopped steak.
Details and technical informations about Winery Cantine Virgili Luigi's Loghino Dante Bianco di Custoza.
Discover the grape variety: Cacaboué
Previous
Informations about the Winery Cantine Virgili Luigi
The Winery Cantine Virgili Luigi is one of of the world's greatest estates. It offers 22 wines for sale in the of Bianco di Custoza to come and discover on site or to buy online.
The wine region of Bianco di Custoza
The wine region of Bianco di Custoza is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Monte del Frá or the Domaine Aldegheri produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Bianco di Custoza are Garganega, Cortese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bianco di Custoza often reveals types of flavors of citrus, lemon zest or stone and sometimes also flavors of toasty, toffee or almonds.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.
