Winery Cantine StrapellumKline Rosso Basilicata
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Kline Rosso Basilicata from the Winery Cantine Strapellum
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kline Rosso Basilicata of Winery Cantine Strapellum in the region of Basilicate is a powerful.
Food and wine pairings with Kline Rosso Basilicata
Pairings that work perfectly with Kline Rosso Basilicata
Original food and wine pairings with Kline Rosso Basilicata
The Kline Rosso Basilicata of Winery Cantine Strapellum matches generally quite well with dishes of beef, pasta or lamb such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), leek pie or lamb chops with tarragon cream.
Details and technical informations about Winery Cantine Strapellum's Kline Rosso Basilicata.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Informations about the Winery Cantine Strapellum
The Winery Cantine Strapellum is one of of the world's great estates. It offers 13 wines for sale in the of Basilicate to come and discover on site or to buy online.
The wine region of Basilicate
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
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The word of the wine: Large plant
See crazy white woman.