Winery Cantine ScolariClassic Groppello
Red wine
In the mouth this red wine is a .
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Classic Groppello from the Winery Cantine Scolari
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Classic Groppello of Winery Cantine Scolari in the region of Lombardia is a .
Food and wine pairings with Classic Groppello
Pairings that work perfectly with Classic Groppello
Original food and wine pairings with Classic Groppello
The Classic Groppello of Winery Cantine Scolari matches generally quite well with dishes of beef, pasta or lamb such as recipes of provencal stew, macaroni and cheese gratin or mouse of lamb with thyme.
Details and technical informations about Winery Cantine Scolari's Classic Groppello.
Discover the grape variety: Petit Meslier
Petit Meslier blanc is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Petit Meslier blanc can be found in many vineyards: South West, Cognac, Bordeaux, Champagne, Jura, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Classic Groppello from Winery Cantine Scolari are 2019, 2014, 2017, 0 and 2018.
Informations about the Winery Cantine Scolari
The Winery Cantine Scolari is one of of the world's great estates. It offers 30 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Côte des Blancs
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.
