Winery Cantine ScolariBollicine Millesimato
Sparkling wine
This wine generally goes well with pork, beef or rich fish (salmon, tuna etc).
Food and wine pairings with Bollicine Millesimato
Pairings that work perfectly with Bollicine Millesimato
Original food and wine pairings with Bollicine Millesimato
The Bollicine Millesimato of Winery Cantine Scolari matches generally quite well with dishes of beef, lamb or pork such as recipes of mexican beef tacos, lamb confit with new potatoes or roast pork orloff.
Details and technical informations about Winery Cantine Scolari's Bollicine Millesimato.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of Bollicine Millesimato from Winery Cantine Scolari are 2019, 0
Informations about the Winery Cantine Scolari
The Winery Cantine Scolari is one of of the world's great estates. It offers 30 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
