Winery Cantine La PergolaTrepio Rosso
Red wine
This wine is a blend of 2 varietals which are the Marzemino and the Sangiovese.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Trepio Rosso from the Winery Cantine La Pergola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trepio Rosso of Winery Cantine La Pergola in the region of Lombardie is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Trepio Rosso
Pairings that work perfectly with Trepio Rosso
Original food and wine pairings with Trepio Rosso
The Trepio Rosso of Winery Cantine La Pergola matches generally quite well with dishes of beef, pasta or lamb such as recipes of picadillo, pho soup or baked lamb neck on a bed of vegetables and grapes.
Details and technical informations about Winery Cantine La Pergola's Trepio Rosso.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Trepio Rosso from Winery Cantine La Pergola are 2010, 2009
Informations about the Winery Cantine La Pergola
The Winery Cantine La Pergola is one of of the world's greatest estates. It offers 11 wines for sale in the of Benaco Bresciano to come and discover on site or to buy online.
The wine region of Benaco Bresciano
The wine region of Benaco Bresciano is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Cantrina or the Domaine La Rifra produce mainly wines red, white and pink. The most planted grape varieties in the region of Benaco Bresciano are Marzemino, Merlot and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Benaco Bresciano often reveals types of flavors of cherry, oak or dried fruit and sometimes also flavors of tropical fruit, citrus fruit or vegetal.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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The word of the wine: Delicate
Said of a wine that is fine and subtle in the mouth.
