
Winery Cantine FrapontiBarbera Sarda Isola dei Nuraghi
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Barbera Sarda Isola dei Nuraghi of the Winery Cantine Fraponti is in the top 90 of wines of Isola dei Nuraghi.
Taste structure of the Barbera Sarda Isola dei Nuraghi from the Winery Cantine Fraponti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera Sarda Isola dei Nuraghi of Winery Cantine Fraponti in the region of Sardinia is a powerful with a nice freshness.
Food and wine pairings with Barbera Sarda Isola dei Nuraghi
Pairings that work perfectly with Barbera Sarda Isola dei Nuraghi
Original food and wine pairings with Barbera Sarda Isola dei Nuraghi
The Barbera Sarda Isola dei Nuraghi of Winery Cantine Fraponti matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with vegetables, braised veal heart with carrots or sausages with kale.
Details and technical informations about Winery Cantine Fraponti's Barbera Sarda Isola dei Nuraghi.
Discover the grape variety: Bayan shirei
This vine is most certainly finding its first origins in Azerbaijan. It can be found in many other Eastern countries such as Armenia, Uzbekistan, Georgia, Dagestan, Kazakhstan, Ukraine, Russia, ... totally unknown in France.
Last vintages of this wine
The best vintages of Barbera Sarda Isola dei Nuraghi from Winery Cantine Fraponti are 0
Informations about the Winery Cantine Fraponti
The Winery Cantine Fraponti is one of of the world's greatest estates. It offers 1 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
The wine region of Isola dei Nuraghi is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Argiolas or the Domaine Capichera produce mainly wines red, white and pink. The most planted grape varieties in the region of Isola dei Nuraghi are Vermentino, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Isola dei Nuraghi often reveals types of flavors of cherry, white pepper or cigar box and sometimes also flavors of oregano, menthol or black plum.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Sabrer (champagne)
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.









