Winery Cantine ErmesQuattro Quarti Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Quattro Quarti Bianco from the Winery Cantine Ermes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quattro Quarti Bianco of Winery Cantine Ermes in the region of Sicily is a powerful.
Food and wine pairings with Quattro Quarti Bianco
Pairings that work perfectly with Quattro Quarti Bianco
Original food and wine pairings with Quattro Quarti Bianco
The Quattro Quarti Bianco of Winery Cantine Ermes matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of navarin of the sea da gigi, spinach and goat cheese quiche or green tomatoes in vinegar.
Details and technical informations about Winery Cantine Ermes's Quattro Quarti Bianco.
Discover the grape variety: Raboso Piave
A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Quattro Quarti Bianco from Winery Cantine Ermes are 2017, 0
Informations about the Winery Cantine Ermes
The Winery Cantine Ermes is one of of the world's great estates. It offers 25 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
