The Winery Cantine di Palma of Basilicata

The Winery Cantine di Palma is one of the best wineries to follow in Basilicate.. It offers 5 wines for sale in of Basilicata to come and discover on site or to buy online.
Looking for the best Winery Cantine di Palma wines in Basilicata among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantine di Palma wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantine di Palma wines with technical and enological descriptions.
How Winery Cantine di Palma wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of spanish stew (cocido), chicken and mushroom risotto or thiebou yappe from senegal (rice with lamb).
On the nose the red wine of Winery Cantine di Palma. often reveals types of flavors of non oak, earth or oak. In the mouth the red wine of Winery Cantine di Palma. is a powerful with a lot of tannins present in the mouth.
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation.
It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
Compared to other Italian wine regions, total wine production in this region is very low: less than 50 million liters.
Basilicata may not be a particularly Rich region, but it is rich in natural beauty. Its 10,000 square kilometers (3,860 square miles) of land are bordered to the North by Campania and Puglia and to the south by Calabria. Mostly landlocked, with the Ionian Sea on one side and the Tyrrhenian Sea on the other, it has beautiful mountain ranges and hills.
Planning a wine route in the of Basilicata? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantine di Palma.
Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified) resulting from an interspecific cross, obtained in 2000, between Mtp 3082-1-42 (one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.) and Regent. It is registered in the Official Catalogue of wine grape varieties list A1.