Winery Cantine di OraDaunia Lambrusco Bianco Amabile Frizzante
Sparkling wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Daunia Lambrusco Bianco Amabile Frizzante
Pairings that work perfectly with Daunia Lambrusco Bianco Amabile Frizzante
Original food and wine pairings with Daunia Lambrusco Bianco Amabile Frizzante
The Daunia Lambrusco Bianco Amabile Frizzante of Winery Cantine di Ora matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of quick beef bourguignon, pan-fried salmon papillote or summer salad with red cabbage.
Details and technical informations about Winery Cantine di Ora's Daunia Lambrusco Bianco Amabile Frizzante.
Discover the grape variety: Himrod
Aromatic and fruity whites with a pale golden hue, a supple palate with preserved acidity, and signature Muscat aromas (rose, fresh grape), yellow fruits and honey notes. Early-ripening and cold-hardy. Also a seedless table grape. Grown in the north-eastern USA (New York) and Canada (Ontario) for local white wines and fresh consumption. American seedless white grape variety obtained in 1952 by Cornell University (Ontario × Sultanina).
Last vintages of this wine
The best vintages of Daunia Lambrusco Bianco Amabile Frizzante from Winery Cantine di Ora are 2008, 0
Informations about the Winery Cantine di Ora
The Winery Cantine di Ora is one of of the world's great estates. It offers 39 wines for sale in the of Daunia to come and discover on site or to buy online.
The wine region of Daunia
IGT of Puglia covering the entire province of Foggia (Tavoliere plain, Dauno mountains), historical birthplace of Nero di Troia. Nero di Troia is the signature native red king (≥65%): powerful and structured with blackberry, black cherry, plum, violet, spices and a peppery touch, firm tannins and lively acidity — capable of long ageing. Dense Montepulciano and firm Aglianico as complements. Lively Bombino Bianco, saline Falanghina and floral Fiano as whites.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
