Winery Cantina La RosaTorre S. Andrea Syrah

Red wine of Sicily of Italy

4.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Torre S. Andrea Syrah of Winery Cantina La Rosa is a red wine from the region of Sicily.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Torre S. Andrea Syrah from the Winery Cantina La Rosa

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Torre S. Andrea Syrah of Winery Cantina La Rosa in the region of Sicily is a powerful.

Food and wine pairings with Torre S. Andrea Syrah

Pairings that work perfectly with Torre S. Andrea Syrah

Original food and wine pairings with Torre S. Andrea Syrah

The Torre S. Andrea Syrah of Winery Cantina La Rosa matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with cider, my lasagna bolognese (without béchamel sauce) or lamb stew with melting peppers.

Details and technical informations about Winery Cantina La Rosa's Torre S. Andrea Syrah.

Winery

Winery Cantina La Rosa

Grape varieties

Region/Great wine region

Sicily

Country

Italy

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Grk blanc

Endemic variety of central and southern Dalmatia, very well known on the island of Korcula, completely unknown in other wine-producing countries.

Last vintages of this wine

Torre S. Andrea Syrah - 0

In the top 100 of of Sicily wines

Average rating: 4

The best vintages of Torre S. Andrea Syrah from Winery Cantina La Rosa are 0

Informations about the Winery Cantina La Rosa

The winery offers 16 different wines.

Its wines get an average rating of 3.6.

It is in the top 3 of the best estates in the region

It is located in Sicile

The Winery Cantina La Rosa is one of of the world's greatest estates. It offers 15 wines for sale in the of Sicily to come and discover on site or to buy online.

In the top 75000 of of Italy wines

In the top 5000 of of Sicily wines

In the top 250000 of red wines

In the top 400000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).