Winery Cantina KalternMoscato Giallo Südtirol-Alto Adige Goldmauskateller Campaner
Sweet wine
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Food and wine pairings with Moscato Giallo Südtirol-Alto Adige Goldmauskateller Campaner
Pairings that work perfectly with Moscato Giallo Südtirol-Alto Adige Goldmauskateller Campaner
Original food and wine pairings with Moscato Giallo Südtirol-Alto Adige Goldmauskateller Campaner
The Moscato Giallo Südtirol-Alto Adige Goldmauskateller Campaner of Winery Cantina Kaltern matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of homemade italian lasagna, mussels with camembert cheese or veal cutlets with savoy tomme.
Details and technical informations about Winery Cantina Kaltern's Moscato Giallo Südtirol-Alto Adige Goldmauskateller Campaner.
Discover the grape variety: Primitivo
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Moscato Giallo Südtirol-Alto Adige Goldmauskateller Campaner from Winery Cantina Kaltern are 0, 2011
Informations about the Winery Cantina Kaltern
The Winery Cantina Kaltern is one of of the world's great estates. It offers 110 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Naturé
See savagnin.
