Winery Cantina di SoaveRe Midas Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Re Midas Pinot Grigio from the Winery Cantina di Soave
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Re Midas Pinot Grigio of Winery Cantina di Soave in the region of Vénétie is a .
Food and wine pairings with Re Midas Pinot Grigio
Pairings that work perfectly with Re Midas Pinot Grigio
Original food and wine pairings with Re Midas Pinot Grigio
The Re Midas Pinot Grigio of Winery Cantina di Soave matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of pike dumplings with shrimp sauce, goat cheese and bacon quiche or rabbit with green olives.
Details and technical informations about Winery Cantina di Soave's Re Midas Pinot Grigio.
Discover the grape variety: Négrette
Négrette noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. Négrette noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Armagnac, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Cantina di Soave
The Winery Cantina di Soave is one of of the world's great estates. It offers 43 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Empyreumatic
Families of smells and aromas related to smoke, burnt, and more generally to roasting.
