Winery Cantina di Negrar - 3 Rosé Brut

Winery Cantina di Negrar3 Rosé Brut

The 3 Rosé Brut of Winery Cantina di Negrar is a wine from the region of Verona of Veneto.
This wine generally goes well with
The 3 Rosé Brut of the Winery Cantina di Negrar is in the top 0 of wines of Verona.

Details and technical informations about Winery Cantina di Negrar's 3 Rosé Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Palieri

Table grape with long clusters and spherical black-violet berries, thin skin and crisp flesh, sweet fresh taste. Grown in Italy for fresh consumption, prized for its attractive appearance and good shelf life. One of the Italian table grape varieties sold across European supermarkets and markets. Black Italian table grape variety obtained by crossing for fresh consumption.

Informations about the Winery Cantina di Negrar

The winery offers 52 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Cantina Valpolicella Negrar.
It is in the top 50 of the best estates in the region
It is located in Verona in the region of Veneto

The Winery Cantina di Negrar is one of of the world's great estates. It offers 43 wines for sale in the of Verona to come and discover on site or to buy online.

Top wine Veneto
In the top 250000 of of Italy wines
In the top 4500 of of Verona wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of Verona

Venetian province, capital of great northern Italian wine around Lake Garda. Valpolicella is the signature with Corvina: perfumed reds with signature notes of tart cherry, violet, fresh herbs, spice and a touch of almond, fine tannins. Amarone DOCG at the summit: drying on racks gives deep aromas of candied cherry, fig, cocoa, leather and tobacco, dense and powerful. Also Soave (mineral-almond Garganega), light Bardolino, Chiaretto rosé, saline Lugana.


The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Primary (aromas)

Aromas characteristic of each grape variety, essentially fruity and floral.

Other wines of Winery Cantina di Negrar

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