Winery Cantina Colline del ChiantiBuca del Merlo
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Buca del Merlo from the Winery Cantina Colline del Chianti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Buca del Merlo of Winery Cantina Colline del Chianti in the region of Tuscany is a .
Food and wine pairings with Buca del Merlo
Pairings that work perfectly with Buca del Merlo
Original food and wine pairings with Buca del Merlo
The Buca del Merlo of Winery Cantina Colline del Chianti matches generally quite well with dishes of beef, lamb or veal such as recipes of beef with dark beer, pastasotto pepper merguez (risotto style pasta) or paupiettes in a casserole with cream.
Details and technical informations about Winery Cantina Colline del Chianti's Buca del Merlo.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Buca del Merlo from Winery Cantina Colline del Chianti are 0, 2016
Informations about the Winery Cantina Colline del Chianti
The Winery Cantina Colline del Chianti is one of of the world's greatest estates. It offers 10 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
