Winery Cantanhede - Pedro Teixeira Rosé

Winery CantanhedePedro Teixeira Rosé

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pedro Teixeira Rosé of Winery Cantanhede is a pink wine from the region of Beiras.
This wine generally goes well with pork

Food and wine pairings with Pedro Teixeira Rosé

Pairings that work perfectly with Pedro Teixeira Rosé

Original food and wine pairings with Pedro Teixeira Rosé

The Pedro Teixeira Rosé of Winery Cantanhede matches generally quite well with dishes of pork such as recipes of simple pork roast.

Details and technical informations about Winery Cantanhede's Pedro Teixeira Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Baga

Most certainly Portuguese.

Informations about the Winery Cantanhede

The winery offers 86 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Adega Cooperativa de Cantanhede.
It is in the top 50 of the best estates in the region
It is located in Beiras

The Winery Cantanhede is one of of the world's great estates. It offers 92 wines for sale in the of Beiras to come and discover on site or to buy online.

Top wine Beiras
In the top 15000 of of Portugal wines
In the top 2000 of of Beiras wines
In the top 15000 of pink wines
In the top 350000 wines of the world

The wine region of Beiras

Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').

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The word of the wine: Guyot (pruning)

This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.

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